I got this recipe at least 20 years ago. Maybe more. It turns out perfect time after time. I got it from a woman in one of my older wards. Her name is Loy Billings. Thanks Loy for the tried and true recipe that's perfect for winter baking!
White or Whole Wheat Bread
(4 loaves)
1/2 c. warm water
Sprinkle sugar
2 TB. yeast
5 c. hot liquid
7 c. flour
1/2 c. honey
1/2 c. oil
1 TB. salt
add yeast/water, mix well
Add enough flour for soft dough (about 5-7 c.)
Knead, put in pan, let rise. Bake @ 400 for 30 min
Tuesday, November 4, 2008
Y.W. Fun Fall Project
These cute pumpkins were made from plastic dryer vent material. Who would have thunk!!
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